Services

Six rungs.
One chef.

From a $2 drink station to a $200 plated tasting. Every service is the same promise at a different scale — Alec cooking on the spot.

Drink Stations
01 / 06

Event Catering

Drink Stations

Water, lemonade, coffee & tea — bundled or à la carte.

from $2/person

What's Included

  • Water$3 (water, ice, cups)
  • Lemonade$2 (lemonade, ice, cups)
  • Coffee & Tea$3 (coffee, creamer, cups with lids, tea, honey)
  • Bundle all three$6 per guest
Taco Package
02 / 06

Event Catering

Taco Package

The signature. Plates, utensils, 2 hours of serving, a full salsa bar.

from $15/person· 50 guest minimum · effective floor $750

What's Included

  • Plates and utensils
  • 2 hours of serving
  • Proteins: asada, pollo, pastor or chorizo
  • Sides: Spanish rice, pinto beans, chipotle refried beans, tortilla chips
  • Salsa bar: salsa verde, salsa roja, onions and cilantro, limes
  • Served as: tacos, quesadillas, mulitas

Add-ons

  • Potato taco
  • Avocado purée
  • Chipotle purée
  • Grilled onions and jalapeño
  • Avocado salsa
  • Chipotle refried beans
Appetizer Stations
03 / 06

Event Catering

Appetizer Stations

Station-style appetizers for mixers, corporate events, and parties.

from $10/person

$10 per person

  • Teriyaki Chicken Cups — fried rice, teriyaki glazed chicken, chili paste reduction
  • Corn & Bacon Succotash Cups — roasted corn, bacon, cilantro, jalapeños, chipotle crema
  • Classic House Salad — spring mix, croutons, ranch
  • Taco & Quesadilla Bar — tacos, quesadillas, salsa bar, chips, beef and chicken

$12 per person

  • Beef Sliders — American cheese, pickles, jalapeño, chipotle purée
  • Cubano Sliders — shredded pork, jack cheese, spicy pickles, Dijon mustard

$15 per person

  • Peppercorn Meatballs — all beef, brandy peppercorn sauce
  • Chipotle Prawns — jumbo prawns, Spanish rice, chipotle sauce
  • Hibachi Cups — fried rice, steak and chicken, chili glazed reduction
Brunch
04 / 06

Event Catering

Brunch

Morning events done right — from chilaquiles to steak & eggs.

from $20/person

Per person

  • Chilaquiles$25
  • Eggs & Omelettes Bar$25
  • NY Steak & Eggs$40
  • Breakfast Burger$30
  • Breakfast Tacos or Burritos$20

Juices & Drinks

  • Fresh pressed juices$10
  • Apple and orange juice$5
  • Coffee and water$5
Full Menu Catering
05 / 06

Event Catering

Full Menu Catering

The complete menu, priced by category. Salads to surf 'n' turf.

from $10/person by category

Category Price Bands

  • Salads$10 pp
  • Appetizers$15–45 pp
  • Chicken & Pork Entrées$40 pp
  • Italian Entrées$40–50 pp
  • Seafood$45–50 pp
  • Beef Entrées$50–70 pp
  • Surf 'n' Turf$65 pp
Private Dining
06 / 06

Private Chef

Private Dining

Chef Alec, plated, in your home. The top of the ladder.

from $100/person· $1,000 minimum · includes salad, flatware, plates & a server

What's Included

  • Salad, flatware, plates and a server included
  • 1 course$100 pp (salad, entrée)
  • 2 course$150 pp (salad, app, entrée)
  • 3 course$200 pp (salad, app, entrée, dessert)

Salads

  • Caesar — bacon, shrimp, avocado, Parmesan chips, tortilla strips
  • Lemon Feta — lemon poached shrimp, spring mix, mozzarella, croutons
  • Chili Lime Ranch — steak or shrimp, shredded cheese, croutons

Apps

  • Four Cheese Gnocchi — crispy skin duck, strip loin, shrimp, blackened chicken
  • Scallops — roasted corn, bacon, jalapeño, cilantro, avocado purée, lime (+$15/guest)
  • Mac N Cheese — bacon, strip loin, chipotle mac sauce
  • Beef Sliders — American cheese, peppered bacon, sautéed onion and jalapeño, spiced pickle, chipotle purée

Entrées

  • Crispy Skin Salmon
  • Peppercorn Filet (6oz)
  • Surf N Turf (6oz filet, tiger shrimp)
  • Lemon Butter Chicken (7oz breast)
  • Camarones a la Diabla (jumbo prawns)
  • Steak & Shrimp Fajitas (family style)